The French Like Their Tea as Well

"While France is well known for its coffee drinking, afternoon tea has long been a social habit of the upper middle class, famously illustrated, for example, by Marcel Proust's novels."

"French people still favour tea mostly in the afternoon. It is often taken in salons de thé. Tea is generally served with some pastries, including a family of not so sweet ones reserved for tea drinking, like the madeleine and the financier."

“I raised to my lips a spoonful of the cake . . .

a shudder ran through my whole body and I stopped,

intent upon the extraordinary changes that were taking place.”

Marcel Proust talking of madeleine's dipped in tea in "À la recherche du temps perdu".





Read excerpt from "Rememberance of Things Past" here.

a Chanel extravaganza

I just discovered these images of an amazing set up from a few years back. Imagine throwing a dinner party this extravagant!

"Guests sat at banquet tables, which doubled as a runway, compete with chandeliers, opulent candle-sticks - and a feast fit for a king." Maysa Rawi - Daily Mail, From Bombay to Paris: Chanel stages Indian-inspired fashion show as guests dine on opulent 'runway' feast fit for royalty.  

EVENT ANNOUNCEMENT: brunch

There is such beauty in the techniques of French cookery, from the layering of crisp pastry to  the extravagant sauces. This paired with the formality of a seated brunch and the casual idea of al fresco park dining makes my heart dance. Let's get together and share this delightful and indulgent meal. What better way is there to spend a lazy Sunday? I know where I'll be!

Upon arrival you will receive a glass of champagne. A full brunch spread of sweet and savoury french delicacies will adorn the table, hot dishes will be served through out the meal. Coffee will be plentiful and the meal will end with tea and madeleines. Don't fret, there is no need to rush off until you're ready! 

We would love to have you there and we really do need your help to spread the word. x

Please email us at goldtoast.supperclub@gmail.com to book, and pay via PayPal using the button below. Upon Payment you will be emailed the exact location!

A PARISIAN BRUNCH: 11:00am, Sunday 27th January 2013.